Lecture 18
MONOPOLISTIC COMPETITION


1. Characteristics of the industry


2. Basis for product differentiation

  1. Physical attributes of the product:
        "Where is the beef?"
  2. Location:
        One gas station may be conveniently located
  3. Type of service:
        One dry-cleaner offers 2-hour service, the other 1-day service
  4. Perceived difference in quality:
        Quality of MOBIL's oil may be different from others


3. Why is product differentiation important?


4. Profit maximization under monopolistic competition


5. Profits